Category Archives: Sustainability

An Unexpected Source of Mercury: Greenland’s Glaciers

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By Roberta Attanasio, IEAM Blog Editor

Greenland. Credit: (CC BY 2.0).

Greenland, the largest island in the world not considered its own continent, lies above the Arctic Circle with the exception of its Southern tip. Ice—the Greenland Ice Sheet—is everywhere but is rapidly becoming a major contributor to sea level rise as it melts because of climate change. Now, a shows that the resulting freshwater (or meltwater) runs off to the ocean taking along an unexpected and toxic companion—mercury, a chemical that when transformed into methylmercury bioaccumulates and biomagnifies in fish, shellfish, and animals that eat fish, causing nervous system damage and other deleterious effects in humans and wildlife.

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Lost Wilderness: Restoring both Habitat and Animal Species

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Photo credit: , CC BY 2.0.

By Roberta Attanasio, IEAM Blog Editor

A month after the death of Henry David Thoreau, The Atlantic “Walking,” which “extolled the virtues of immersing oneself in nature and lamented the inevitable encroachment of private ownership upon the wilderness.” It included Thoreau’s famous line “In wildness is the preservation of the world”—eight powerful words that played a major role in saving places such as Yosemite and Cape Cod from human-caused environmental destruction, inspiring the creation of the US National Parks system. Upon signing the US Wilderness Act in 1964, President Lyndon B. Johnson : “If future generations are to remember us with gratitude rather than contempt, we must leave them more than the miracles of technology. We must leave them a glimpse of the world as it was in the beginning, not just after we got through with it.” Continue reading →

Warming of the Earth’s Oceans Leads to Worldwide Decline of Fish Populations

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By Roberta Attanasio, IEAM Blog Editor

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Longline commercial fishing hooks. Credit: , 

Overexploitation—the unsustainable use of natural resources—is one of the greatest pressures that human populations force upon ecosystems worldwide. Overfishing, a type of overexploitation based on “catching too much fish,” contributes to the well-established decline of fish stocks.

(FAO), globally, the fraction of fish stocks that are within biologically sustainable levels has exhibited a decreasing trend, from 90.0 percent in 1974 to 66.9 percent in 2015. Further compounding this, the percentage of stocks fished at biologically unsustainable levels increased from 10 percent in 1974 to 33.1 percent in 2015, with the largest increases in the late 1970s and 1980s, and a slight decline in 1996. However, shows that we catch much more fish than estimated by the FAO. Daniel Pauly, lead author of the study, : “Our results differ very strongly from those of the FAO. Our results indicate that the decline is very strong and is not due to countries fishing less. It is due to countries having fished too much and having exhausted one fishery after another.” Continue reading →

Environment Exposure to Microplastics and Affiliated Toxic Chemicals

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A guest post by Mai Lei

The following post is one of a series previewing the research that will be presented at the  in Sacramento, California (4–8 November 2018).

Can you imagine our beautiful planet becoming a “plastic planet”? In the BBC documentary film Blue Planet II, members of the producing team noted that plastic waste is ubiquitously floating in the sea, including fishing lines, plastic packages, and plastic bottles. Marine organisms can be trapped by plastic waste that is everywhere in the oceans, even in the deepest and most remote parts. So it is essential to carry out intensive studies of plastic waste. Large plastics can either be physically or chemically broken into fragments after having been in the water a long time, traveling long distances. Such fragments, coupled with ones that were released into seas as fine plastic particles (smaller than 5 mm), are collectively called microplastics.

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Surface water trawling for floating microplastic collection on the Pearl River estuary in China.  Inset pictures are pieces of microplastic (fragments, pellets, and lines) from the trawl.  Credit: Lei Mai.

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Science, Sustainability, and the Science of Sustainability and the Failures of Economists

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Stop speaking of the three pillars or triple bottom line of sustainability

A guest post by Ron McCormick

The following post is one of a series previewing the research that will be presented at the in Sacramento, California (4–8 November 2018).

The original dream of three separate but equal pillars of sustainability has become a fallacy; the triple bottom line is dead. The essence of sustainability in practice is to act with increased resilience in mind, and in all aspects of living, working, and playing in a social-ecological landscape. The thrust of the Sacramento meeting is to seek a realignment between economic development and ecological and societal stewardship. Our session, to be held Tuesday afternoon, will present practical and theoretical aspects of corporate and community approaches to sustainability and resilience. I encourage you to available on the meeting website. For this blog I’d like to speak more to the topic of the ending segment of our session, a debate titled “The sustainability triple bottom line is dead—should we take it off the respirator?” We won’t actually be debating the topic in depth, as it is much too late to rehabilitate the idea. Instead, we will Slide2host an Irish wake for the triple bottom line (TBL), and toast an old friend whose time has come and gone. Why we feel this way will take some explanatory background on economics, ecology, societal equity, and systems approaches. Continue reading →

Market-Based Environmental Policies: Providing Incentives That Minimize Costs

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A guest post by Garth Heutel

Many advocates of environmental policy see the Trump administration’s view of the environment and the U.S. Environmental Protection Agency as a setback that dims the prospects for new and stronger environmental laws. Consequently, some state and local governments are picking up the slack. For example, California recently for greenhouse gases, and the mayor of Atlanta to lower carbon dioxide emissions, despite the President’s decision to from the Paris climate accord. In this current complex landscape, economic theory can contribute valuable insight when designing climate and environmental policies at the federal, state, or local level. In particular, economic theory suggests that market-based environmental policies may provide clear advantages when compared to command-and-control policies. Let me explain why.

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Illustration credit: , .

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A Twist to the Great Story of Plastic-Eating Caterpillars

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By Roberta Attanasio, IEAM Blog Editor

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Wax worm (Galleria mellonella). Credit: , .

“Like diamonds, plastics are forever,” began a recent New York Times . Or are they? No one knows exactly how long it takes for conventional plastics to completely degrade—it could be hundreds or thousands of years. In other words, a very long time. Even when broken down, plastics persist as tiny bits called microplastics.

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Beach plastic, Otter Rock, Oregon, USA. Credit: , .

The first global analysis of the production, use, and fate of all plastics ever made in July 2017. The study shows that by 2015, humans generated 8.3 billion metric tons of plastics. Of these, 6.3 billion tons had already become waste. Only 9% of the waste was recycled, 12% was incinerated, and 79% accumulated in landfills or the natural environment. These staggering numbers explain why it is necessary to find strategies to degrade accumulated plastics.

A published in Current Biology raised considerable interest in those seeking to limit the impact of plastic pollution. Science journalists jumped on the wagon, and rightly so—the study results promised a possible solution to the accumulation of plastic bags. Worldwide, are used each year, 380 billion of which are used in the United States alone. Most plastic bags are not recycled. Journalists were also captivated by the story leading to the study, which was widely reported in the news.

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Small but Mighty: New Research on the Impacts of Microplastics

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A guest post by Erica K. Brockmeier

The following post is one of a series generated from research presented at the SETAC Europe Annual Meeting in Brussels, Belgium (7-11 May 2017). Each post features the latest research findings from SETAC scientists on emerging topics of interest.

What are microplastics and why should we care about them?

Microplastics are pieces of plastic or polymer debris that are very , ranging from a shard as narrow as the width of a hair to a piece as large as a marble. Microplastics include pieces of plastic that are broken down from larger items, such as single-use water bottles, or ‘’ that are added to certain soaps and exfoliators.

Even though microplastics are small, there are concerns they can cause . Animals that confuse microplastics for food can end up with internal lacerations, inflammation, and nutrient deficiency caused by eating too much inedible material. Microplastics are also widely spread across the globe—scientists calculated that up to 90% of marine birds microplastics.

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Microplastic particles among sand grains. Credit: 5Gyres, courtesy of , .

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Circular Economy, Life Cycle Analysis, and Environmental Science unite at SETAC Brussels

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A guest post by Erica K. Brockmeier

The following post is one of a series generated from research presented at the SETAC Europe Annual Meeting in Brussels, Belgium (7-11 May 2017). Each post features the latest research findings from SETAC scientists on emerging topics of interest.

Circular economy, LCA, and the environment

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General materials life cycle. Credit: , accessed from: .

As we consumers become more aware of how the products we buy and use impact the health of the environment, companies are also looking for ways to make more sustainable products using materials with a more positive environmental impact. Life cycle analysis (LCA) is a way for environmental scientists to the environmental impacts of a material or product. A is a system of production and consumption that is powered by renewable energy. A clean circular economy also focuses on eliminating toxic chemicals and closing material loops through better design, maintenance, repair, reuse, refurbishing, and recycling. Continue reading →

Pesticides and Pollinators: New Research on the Impacts of Farming Activities on Bee Populations

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A guest post by Erica K. Brockmeier

The following post is one of a series generated from research presented at the SETAC Europe Annual Meeting in Brussels, Belgium (7-11 May 2017). Each post features the latest research findings from SETAC scientists on emerging topics of interest.

Are pesticides hurting pollinators?

The widespread loss of honeybee populations in Europe and the reduced numbers of wild bees in other countries sparked concern among scientists, policymakers, and farmers all across the world. Recent research conducted on historical field data found a between the use of certain insecticides and changes in wild bee populations. This was especially true for species that are known to visit flowering crops like oil seed rape.

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Bumblebee (Bombus sp.) on oil seed rape, England (cropped from original). Credit: Dean Morley, CC BY-ND 2.0.

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